312.800.3101

info@juliemichellecakes.com

300 W. Front St. Harvard, IL. 60033

Available By Appointment Only





Fillings

Fruit Buttercreams

Lemon

Strawberry

Raspberry

Boysenberry​

Nut Buttercreams

Hazelnut Praline

Pistachio 

Crunchy Peanut Butter

​Nutella Buttercream

Chocolate Fillings

Espresso Ganache

Chocolate Ganache

Other Fillings

Oreo Buttercream

Vanilla Bean Buttercream

Cream Cheese Frosting

Salted Caramel Buttercream

​Champagne Buttercream

​Espresso Coffee Buttercream








Cake 

Vanilla Bean​​

Lemon

Almond

Hazelnut

Red Velvet

Chocolate

Pistachio

Banana



All of our cakes are made using real butter, eggs and chocolate. They are moist and very flavorful with out being too sweet. Our cakes and fillings are available to mix and match, building your favorite combination.


Our Swiss Meringue Buttercream is light and creamy unlike many sweet "frostings" that most people above the age of 10 cringe at the thought of. We even hear of those who don't like cake, like OUR cake. 


 Taking into consideration the final look of your cake, it can be frosted in any flavor buttercream. If a white look is desired, we recommend vanilla buttercream, or fondant.

Fondant has a bad reputation too- ask to try it at your tasting. .